602 Front St
2331 Slaterville Rd
35 Arnot Rd
950 Danby Rd
3748 Vestal Pkwy E
Minestrone Soup
Cup | $2.50 |
Bowl | $3.50 |
Shrimp Cocktail
| $7.50 |
Greens & Beans
sauteed with olive oil, garlic, chicken stock and fresh homemade sausage
| $7.50 |
Roasted Sweet Red Peppers
red peppers sautéed and topped with gorgonzola & mozzarella cheeses
| $7.50 |
Eggplant Parmesan
| $7.50 |
Calamaretti Fritti A La Scampi
fresh calamari sautéed in garlic butter or on a bed of fresh marinara sauce
| $7.50 |
Fried Ravioli
| $7.00 |
Fresh Clam’s
served in garlic butter, basil, lemon or fresh marinara sauce
| $10.95 |
Fresh Mussel’s
served in garlic butter, basil, lemon or fresh marinara sauce
| $10.95 |
include tossed salad and bread & butter
Homemade Ravioli
| $14.00 |
Fettuccini Alfredo
| $14.00 |
Fettuccini Alfredo
with your choice of chickeshrimp
| $18.00 |
Eggplant Parmesan
| $14.00 |
Chicken Riggies
sautéed with garlic, olive oil, peppers & onions, mushrooms and tomatoes (also diablo style)
| $16.95 |
Penne Pasta & Vodka Sauce
tomato sauce, vodka, cream and romano cheese sauteed with chicken or shrimp
| $18.00 |
Linguini With Our Famous Shrimp Scampi
| $18.50 |
Joe’s Linguini With Fresh Seafood
fresh clams, mussels, scallops, & shrimp with basil, olive oil & garlic (served with red or white sauce)
| $23.95 |
Linguini With Fresh Clams
with red or white sauce
| $17.95 |
Shrimp With Linguini In A Pesto Cream Sauce (lazio Style)
pesto made of fresh basil, garlic, olive oil, romano cheese, pine nuts, chili pepper, cream and saueed shrims
| $19.00 |
include tossed salad and bread & butter
Tomato Sauce
Half Order | $11.00 |
Full Order | $12.00 |
Meatballs Or Sausage Or Meatsauce Or Marinara
Half Order | $12.00 |
Full Order | $14.00 |
Peppers & Onions Or Garlic Butter Or Pepperoni
Half Order | $12.00 |
Full Order | $14.00 |
Fresh Mushrooms
Half Order | $12.00 |
Full Order | $14.00 |
Hamburger (16oz)
| $9.00 |
Cheeseburger (16oz)
| $9.00 |
"the Grizz" Cheeseburger With Fresh Mushrooms(16oz)
| $11.00 |
Garlic Bread (plain Or With Cheese)
| $5.00 |
Fresh Sautéed Mushrooms
| $5.00 |
Anchovies
| $3.00 |
Rigatelli Or Linguini
| $3.50 |
Tossed Salad
bleu cheese & crumbly bleu add $0.75
| $3.00 |
all cuts are usda aged choice and hand cut on premise then seared to perfection in a 1800 degree broiler to seal the flavor
Filet Mignon (16 Oz) Usda Choice
| $33.00 |
New York Strip Sirloin (18 Oz) Usda Choice
| $32.00 |
Filet Medallions “scampi Style”
sautéed in lemon, garlic, sweet butter and demi glaze
| $33.00 |
Costate A La Pizziola
broiled filet medallions topped with tomatoes, roasted garlic, olive oil & fresh basil
| $33.00 |
Broiled Prime Rib
broiled to perfection. also can be done cajun style
16 Oz | $29.00 |
24 Oz | $32.00 |
Ground Tenderloin Of Beef
served parmesan style or smothered with pepper & onions
| $15.00 |
Ground Tenderloin Of Beef With Chicken Or Shrimp Scampi
served parmesan style or smothered with peppers & onions
| $18.00 |
Broiled Pork Chops (two) Centercuts
| $19.00 |
Prime Veal Chop (14oz) With Sweet & Hot Peppers
| $34.00 |
Prime Veal Chop Capriccio (14oz)
milk fed veal chop stuffed with prosciutto and fontina cheese topped with veal velouté sauce and fresh mushroom caps
| $34.00 |
Homemade Sausage With Peppers &onions
made in house here at lib's, sweet sausage with a touch of chili pepper, sauetted with peppers & onions then simmered in fresh tomato sauce
| $16.00 |
Shrimp Scampi
tender shrimp sautéed in lemon , sweet butter & garlic
| $18.00 |
Shrimp Provencle
shrimp sautéed in garlic, sweet butter, fresh mushrooms, and tomatoes & served over rice
| $19.00 |
Shrimp Fra Diavolo
our shrimp scampi simmered with hot spicy tomatoes, olive oil, garlic and basil on a bed of linguini
| $19.00 |
Shrimp Bruxelles Exploration 1958
this critically acclaimed entrée is baked with proscuitto topped with mozzarella & served over linguini
| $19.00 |
Shrimp Florentine
our famous shrimp scampi served on a bed of baby spinach
| $19.00 |
Fried Jumbo Shrimp
| $18.00 |
Lobster Tails (two 7oz).
Market Price |
Joe’s Seafood Diablo
broiled fresh scallops, clams, mussels, shrimp, haddock and lobster simmered in a spicy tomato , seafood broth
| $32.00 |
Joe’s Broiled Seafood Platter
broiled fresh scallops, clams, mussels, shrimp, haddock and lobster
| $32.00 |
Fresh Haddock (broiled Or Deep Fried)
| $15.00 |
Fresh Haddock Down Under
from the famous restaurant in fort lauderdale, fresh fish sautéed with artichokes, fresh mushrooms, white wine & olive oil
| $17.00 |
Fresh Haddock “scampi Style”
prepared like our shrimp scampi
| $15.00 |
Fresh Haddock With Marinara Sauce
| $15.00 |
Filet (16 Oz) And Shrimp Scampi
| $36.00 |
Filet (16 Oz) And Lobster
Market Price |
Filet Medallions And Shrimp Scampi
| $36.00 |
Costate A La Pizzaiola Style And Shrimp Scampi
| $36.00 |
Prime Rib And Shrimp Scampi
you may substitute chicken scampi for shrimp scampi on the above surf & turf specialties
16 Oz | $32.00 |
24 Oz | $34.00 |
Chicken Cacciatora
tender boneless chicken breast simmered in tomatoes, sherry wine, mushrooms, peppers & onions
| $15.00 |
Chicken Parmesan
boneless chicken breast topped with mozzarella cheese and tomato sauce
| $15.00 |
Chicken Piccata
boneless chicken breast sautéed with lemon
| $15.00 |
Chicken Scampi
boneless chicken breast prepared scampi style
| $15.00 |
Chicken Marsala
boneless chicken breast simmered in fresh cream, marsala wine, and fresh mushrooms
| $17.00 |
Chicken Down Under
from the famous restaurant in fort lauderdale, chicken breast sautéed with artichokes, fresh mushrooms, white wine & olive oil
| $17.00 |
Chicken Breast
with gorgonzola, mozzarella, and sweet red peppers. smothered with roasted red peppers & topped with gorgonzola and mozzarella cheeses
| $17.95 |
Chicken & Eggplant Sicilian Style
| $17.95 |
Breaded Chicken Brest & Eggplant Layered
with prosciutto, topped with tomato sauce marinara and mozzarella
| $17.95 |
Veal Steak
topped with tomato sauce or prepared parmesan style
| $17.00 |
Veal Marsala
simmered in fresh cream, marsala wine, and fresh mushrooms
| $19.00 |
Veal & Eggplant Sicilian Style
bread veal cutlet steak & eggplant layered with prosciutto, topped with tomato sauce and mozzarella
| $19.00 |